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Sample Menu of The Day

 

Starters

 

Devon Onion Soup with Cheesy Croutons.

 

Grilled Goats Cheese with Caramelised Pineapple Topped  with Cranberry Sauce.

 

Warm Smoked Duck and Brie with Creamed Leeks

 

Main Courses

 

Roasted Somerset Belly Pork with a Mixed Bean Ragout and Crackling

 

Pan Seared Sea Bass with Wilted Spinach and a Apricot and Fennel Marmalade

 

Butternut Squash, Baby Mushroom and Chick Pea Risotto topped with Parmesan Shavings

 

Desserts

 

Mixed Berry Eton Mess

 

Sticky Toffee Pudding with Caramel Sauce and Vanilla Ice Cream

 

Brioche Bread & Butter Pudding

 

 

2 Courses £21 per person


3 Courses £25 per person.

 

 

Sample A La Carte

Starters

 

Soup of the Day £5.50

West Country King Scallops with Black Pudding and Crispy Pancetta£8.95

Venison and Armagnac Pate with Spiced Onion Marmalade £6.75

Smoked Chicken & Chorizo Salad with Almond Flakes £6.25

Assiette of Smoked Salmon and Halibut £6.95

River Exe Mussels in a Marinere Sauce £7.95

Also available as main (course option)

Mackerel Bruschetta with Roasted Vine Tomatoes £6.50

 

 

Main Courses

Taste of Lamb ( Rack and Rump) with a Port and Shallot Sauce £19.95

Sirloin Steak with Fried Onions, Mushroom and Tomato £19.95

Exmoor Saddle of Venison with Black Forest Berries and Mint Jus £24.95

Sea Bass Fillet on Wilted Spinach with Apricot and Fennel Marmalade £16.95

Pork Belly with Mixed Bean Ragout in Apple and Cider Jus £16.95

Trio of West Country Fish with Citrus Caper Butter £17.95

Spinach and Ricotta Cannelloni with Dressed Garden Salad £13.95

Wild Mushroom Linguini £13.95

 

Desserts

£5.50


Vanilla Creme Brulee with Amaretti Biscuits

Poached Pears with Warm Chocolate Sauce

Strawberry Eton Mess

Sticky Toffee Pudding with Caramel Sauce and Vanilla Ice Cream

Brioche Bread & Butter Pudding

Selection of West Country Ice Creams or Sorbets

 

 

 

West Country Cheese Platter

£7.95


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All our Dishes are made to order using fresh local produce.

 

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We will be more than happy to accommodate any guest with specific dietary requirement.  Please bring your requirement to our attention when you make your reservation